Our producers

Established in 2012, Angélique has taken over her parents' farm and offers seasonal fruits and vegetables.

Jean-Pierre Brulant is a beekeeper.

At the Marsoif vineyard, discover a Beauce farm with a square courtyard and its operation.

Pascal and Nadine Javoy offer you wines from both A.O.C. regions, made in the greatest tradition.

Since 1962, the Modern Biscuiterie perpetuates the manufacture of cookies in the family tradition.

100% local oils

The Montigny-Piel family has been cultivating vines in Mareau-aux-Près for several generations.

Orita Brewery offers traditionally brewed beers under the Octopus brand.

Come and find out more and buy your raw milk directly from the vending machine.

In 2023, Domaine de la Bourdonnière moved to the Orléans vineyards.

Catherine makes homemade jams in Sologne.

Find your seasonal vegetables at Pascal Lebrault on Wednesday, Friday and Saturday .