Our producers

Since 1962, the Modern Biscuiterie perpetuates the manufacture of cookies in the family tradition.

Jean-Pierre Brulant is a beekeeper.

Find your seasonal vegetables at Pascal Lebrault on Wednesday, Friday and Saturday .

Established in 2012, Angélique has taken over her parents' farm and offers seasonal fruits and vegetables.

This family business offers melon, its star product, as well as many other vegetables.

Between Loire and Sologne, Claudette and Bernard took over the family farm by diversifying it.

With "Les poules vagabondes", discover an original mode of breeding and respectful of nature.

In the heart of the village of Mareau-aux-Prés, discover the honeys of Michel and Brigitte Trémeau, beekeepers.

Come and discover the wines of Valérie Deneufbourg in Cléry-Saint-André.

Discover Celia's farm and her goat rearing and cheese-making business.

Sylvie offers seasonal vegetables and fruits on the family farm.

Come and find out more and buy your raw milk directly from the vending machine.