Our producers

La Bergerie Beauceronne is an extensive 100% open-air sheep farm.

L'Orée de Sologne offers you certified organic mushrooms grown in our cellars in Lailly-en-Val.

A simple range, each bread with its own character!

Arnaud Allard offers its poultry for purchase directly on the farm and on the markets of Orleans.

In the heart of the village of Mareau-aux-Prés, discover the honeys of Michel and Brigitte Trémeau, beekeepers.

Damien offers you about twenty reference of seasonal vegetables and red fruits.

Damien Venot sells green asparagus and walnuts.

Discover Celia's farm and her goat rearing and cheese-making business.

At the Marsoif vineyard, discover a Beauce farm with a square courtyard and its operation.

Philippe Darbois sells his asparagus directly to the place of production, from April to June.

In 2023, Domaine de la Bourdonnière moved to the Orléans vineyards.

Welcome to this potato and strawberry farm.