Our producers
50
Result(s)
The goat farm of Rilly
CRAVANT
Discover Celia's farm and her goat rearing and cheese-making business.
Modern Biscuiterie
LAILLY-EN-VAL
Since 1962, the Modern Biscuiterie perpetuates the manufacture of cookies in the family tradition.
The Fruits of the Masure
MEZIERES-LEZ-CLERY
With the fruits of the Masure, Rémi offers you to freely pick your fruits.
La ferme du Petit Chambord
DRY
Come and find out more and buy your raw milk directly from the vending machine.
Gabriel Beaulieu
CLERY-SAINT-ANDRE
Gabriel offers you fruits and vegetables at maturity and freshly picked.
EARL Les 3 Vallées
LE BARDON
Philippe Darbois sells his asparagus directly to the place of production, from April to June.
La ferme de la Tuilerie
HUISSEAU-SUR-MAUVES
Guillaume Pain welcomes you to the Ferme de la Tuilerie to offer you for sale its poultry.
Mouss’bat – Malterie Brasserie
CHAINGY
Baptiste Chesneau brews at the family farm that grows the barley needed to make Mouss'bat beer.
Mon carré d’asperges
CLERY-SAINT-ANDRE
Sébastien welcomes you directly to his field in Cléry-Saint-André.
The basket of the Varennes
LE BARDON
Arnaud Pressoir offers a wide variety of products from his own production and local producers.
