The P'tit Bateau - CRT Centre Val de Loire - EN
- Restaurant -

The P’tit Bateau

The P’tit Bateau à Array ©  Office de Tourisme des Terres du Val de Loire 5

The Chef of the restaurant "Le P'tit Bateau" welcomes you in his traditional gastronomic restaurant and cooks you fresh products in a warm atmosphere. In the room you will find a Charles X fireplace and original fifteenth century beams.

Opening times

From 01/07/2020 to 30/09/2023

Opening days :

  • wednesday from 19h00 to 21h00
  • thursday from 19h00 to 21h00
  • friday from 19h00 to 21h00
  • saturday from 12h00 to 14h00 from 19h00 to 21h30
  • sunday from 12h00 to 14h00 from 19h00 to 21h30

Certification labels


Classification

  • Tourism Restaurant

  • Guide books

    • Le Routard French hotels and restaurants
    • Michelin
    • Petits restos des grands chefs

Prices & Payment methods

  • Set menu : 36€
  • Set menu : 48€
  • Set menu : 56€

Payment methods

  • Credit Card
  • Postal or bank cheques
  • Cash
  • Eurocard - Mastercard
  • Visa

Description

Catégorie

  • Traditional cuisine

Spoken languages

  • French
  • English
  • Spanish

Catering

Chefs:

  • Damien Delandine

Culinary specialties:

  • Gastronomic cuisine
  • Traditional cuisine
  • Vegetarian cuisine
  • Sea food
  • French regional

Services

  • Banquet
  • Seminar
  • Caterer

Facilities

  • Bar / refreshment bar
  • Baby chair
  • Private dining room
  • Terrace

Area & Capacity

  • Maximum number of cutlery: 75
  • Nombre de couverts en terrasse : 30
  • Number of room: 2
  • Number of meeting room: 1

Location

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