The Grande Tour
4
In this former coaching inn where Madame de Pompadour stayed, the Chef welcomes you in a refined and charming setting to help you discover his cuisine that varies with the seasons.
Private room for seminars and family meals are available all year round.
Take-out menu only on weekends. Reservations 48 in advance.
Opening times
Opening days :
- tuesday from 12h00 to 13h00
- wednesday from 12h00 to 13h00
- thursday from 12h00 to 13h00 from 19h30 to 21h00
- friday from 12h00 to 13h00 from 19h30 to 21h00
- saturday from 12h00 to 13h00 from 19h30 to 21h00
- sunday from 12h00 to 13h00
Certification labels
Hotel groups
Guide books
- Traditional cuisine
Prices & Payment methods
- Adult set menu Meno émotion - entrée, plat, fromages et dessert : 37€
- Set menu : 18€
Payment methods
Description
Spoken languages
- French
- English
Catering
Chefs:
- Pascal Bouffety
Culinary specialties:
- Gastronomic cuisine
- French regional
Services
- Banquet
- Meals takeway
Facilities
- Garden
- Private car park
- Terrace
Area & Capacity
- Maximum number of cutlery: 100
- Nombre de couverts en terrasse : 80
- Number of room: 3
- Number of meeting room: 2
Group
- Minimum group size: 15
- Maximum group size: 100
